Mole Negro de Oaxaca (2 packet)

One of Mexico’s most celebrated culinary treasures—rich, complex, and deeply satisfying. This mole negro blends Oaxacan chiles, chocolate, nuts, and spices into a velvety sauce that transforms chicken, pork, or vegetables into a feast. Serve traditionally with rice and warm tortillas, or use as a bold BBQ glaze for a mezcal-inspired twist.